Dedicated to all Italian Seafood lovers! Part 2


As I mentioned before in one of my previous post Dedicated to all Italian Seafood lovers! Part 1 my favorite seafood restaurants are located in the Adriatic seaside of Italy in Ancona, if you have the occasion to go take note I’m sure that you will not be disappointed.

We start the evening by enjoying an aperitif in Sirolo’s Piazza. A beautiful medieval village between the green of the mountain and the blue sea, is considered “the pearl of the Adriatic”, a precious treasure chest of art set in a breathtaking landscape. For diner we went to Portonovo beach.

Great memories….

Sunflower Field

Sunflower Field

Field of round hay bales.

Field of round hay bales.

Sirolo's House B&B

Sirolo’s House B&B

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Sirolo villaggio

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Ready for Aperitif Time!

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Panoramic View from Sirolo

Aperitif Time!

Violà!!! Martini Cocktail and Negroni with salame

Ristorante Il Molo – Riviera del Conero

Spiaggia di Portonovo – Ancona, Italy

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Impepata di Cozze

Tagliolini Mare Bianco

Tagliolini Mare Bianco

Calamari Grigliati

Calamari Grigliati

Frittura dell'Adriatico

Frittura dell’Adriatico

Sorbetto al Limone e Vodka & Limoncello

Sorbetto al Limone e Vodka & Limoncello

Pictures by She’s got the Mood

4 thoughts on “Dedicated to all Italian Seafood lovers! Part 2

  1. Que maravilla de articulo, da envidia la belleza del paisaje y la delicia de los platos servidos con tanto gusto. En compañia del maridito debe haber sido inolvidable.

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  2. Spettacolo Superana, che nostalgia! Solo un appunto: l’impepata di cozze non esiste; il vero nome é “moscioli alla marinara”

    Like

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