As I mentioned before in one of my previous post Dedicated to all Italian Seafood lovers! Part 1 my favorite seafood restaurants are located in the Adriatic seaside of Italy in Ancona, if you have the occasion to go take note I’m sure that you will not be disappointed.
We start the evening by enjoying an aperitif in Sirolo’s Piazza. A beautiful medieval village between the green of the mountain and the blue sea, is considered “the pearl of the Adriatic”, a precious treasure chest of art set in a breathtaking landscape. For diner we went to Portonovo beach.
Great memories….
Sunflower Field
Field of round hay bales.
Sirolo’s House B&B
Sirolo villaggio
Ready for Aperitif Time!
Panoramic View from Sirolo
Violà!!! Martini Cocktail and Negroni with salame
Ristorante Il Molo – Riviera del Conero
Spiaggia di Portonovo – Ancona, Italy
Impepata di Cozze
Tagliolini Mare Bianco
Calamari Grigliati
Frittura dell’Adriatico
Sorbetto al Limone e Vodka & Limoncello
Pictures by She’s got the Mood
She's got the Mood 
Que maravilla de articulo, da envidia la belleza del paisaje y la delicia de los platos servidos con tanto gusto. En compañia del maridito debe haber sido inolvidable.
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Inolvidable pero para repetir contigoooo
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Spettacolo Superana, che nostalgia! Solo un appunto: l’impepata di cozze non esiste; il vero nome é “moscioli alla marinara”
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Grazie Massi!!! Infatti ho bisogno d’un collaboratore per coprire la sezione Conero, ti candidi?
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